(a) means a use:
(i) where food is prepared, stored, and delivered for consumption off the premises without provision for pick-up by customers at the premises; and
(ii) where cooking equipment, refrigeration equipment and delivery vehicles are located within or outside of a building;
(b) is a use within the Eating and Drinking Group in Schedule A to this Bylaw;
(c) requires a minimum of 2.0 motor vehicle parking stalls per 100.0 square metres of gross usable floor area; and
(d) does not require bicycle parking stalls – class 1 or class 2.